Riboflavine and Thiamine Contents of Saffron, Crocus sativus Linn.

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Antitumor Effect of Saffron (Crocus sativus L.): Overview and Perspectives

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Cancer chemopreventive and tumoricidal properties of saffron (Crocus sativus L.).

Since cancer is the most common cause of death in the world population, the possibility that readily available natural substances from plants, vegetables, herbs, and spices may be beneficial in the prevention of cancer warrants closer examination. Saffron in filaments is the dried, dark red stigmata of Crocus sativus L. flowers and it is used as a spice, food colorant, and a drug in medicine. A...

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Safety evaluation of saffron (Crocus sativus) tablets in healthy volunteers.

Saffron (Crocus sativus) stigma tablets were evaluated for short-term safety and tolerability in healthy adult volunteers. The study was a double-blind, placebo-controlled design consisting of a 1 week treatment of saffron tablets. Volunteers were divided into 3 groups of 10 each (5 males and 5 females). Group I received placebo; groups 2 and 3 received 200 and 400mg saffron tablets, respective...

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Biological Properties and Medicinal Use of Saffron (Crocus sativus L

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Traditional knowledge can be used as a source for development of new medicines. In the present study, we compare the data on saffron in Razi's Al-Hawi book with modern scientific studies. A computerized search of published articles was performed using MEDLINE, Scopus as well as native references. The search terms used were saffron, Crocus sativus, crocetin, crocin, safranal, Razi, and Al-Hawi. ...

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ژورنال

عنوان ژورنال: Nature

سال: 1953

ISSN: 0028-0836,1476-4687

DOI: 10.1038/172544a0